Liver/Gallbladder flush   Epsom Salt (must be Food Grade - aka for Internal Use) 4 TBSP 15 BIG Pink Grapefruit Extra Virgin Olive Oil ½ CUP (4oz) Apple cider vinegar (raw-unfiltered – with mother) (if you cannot do apple cider vinegar you can purchase malic acid or eat 2 apples a day – apple cider vinegar is best option) optional - empty capsules to put Epsom salts in (if you do not want to drink it) 2 tbsp fresh squeezed lemon juice   Liver and Gallbladder Flush Protocol Preparation for the cleanse:  The liver gallbladder flush requires 6 days of preparation, … [Read more...]